Oh, cauliflower rice, you’ve been so popular on the likes of the inter webs, Pinterest, Facebook, Instagram, and more… What to do with you other than stir fry, sauté, steam, season, and consume… Well, I say let’s make a cake. A savory cake. A no bake cake. Here we go! Cauliflower Rice Cake 2 cups…
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I’ve mentioned so many times before how much better simplicity is in the kitchen, on the dinner table, and in life, for that matter. Simplicity allows for true flavors, textures, and aromas to meld together, highlight each other (and themselves), and to rightfully be savored and enjoyed. Without all the hullabaloo, we can identify, contemplate,…
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I realize that the title of this post is somewhat deceiving. This recipe has nothing at all to do with the commonly consumed Chinese egg roll you are envisioning at this point in time. I am working with an egg crepe, omelet, roulette of sorts. Simply bear with the name… …and focus on the radish….
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It’s not often that I have the honor of playing with another in the kitchen. It’s not often at all… What an honor it was to have the company of one of my dearest friends for this creation. …and so special to savor in the sensational, silky bites of these babies together once we…
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Again, it may seem like pumpkin season is behind us, but really, who are we kidding? Pumpkin deliciousness is always welcomed in our home. After all, we are connoisseurs of the beloved winter squash in any and all variety. With a bit of pumpkin-sage quiche lingering on my palate, a simple dinner delight of delectable…
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I simply love the colors of spring! After a long awaited change of season and so much snow and cold, the culinary curve of colorful crop has arrived. Watermelon radishes ~ Not quite a radish in the traditional sense, and definitely not a watermelon, this highly unique and incredibly vibrant globular root deserves a…
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I feel as though cauliflower has been far too under appreciated as a brassica in the vegetable kingdom. It has taken the back burner for far too long. I often see it as a side addition on the standard party vegetable tray, along side raw broccoli, the trusty stand-ins of carrots and celery, with the…
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