Well there’s one thing: Asian Pad Thai – bright, brilliant citrus flavors with a hint of sweet and creamy peanut and savory fish sauce – all pulled together with the silkiness of an egg – THIS is perfection over rice noodles. Then, there’s another thing: Creamy Gorgonzola Sauce – funky fragrant; comforting, but still light, with a slight lemon zing.
They are polar opposites.
Yet, they marry well.
VERY well! 🤤
Gorgonzola Pad Thai
A marriage of citrus, creamy peanut, and creamy egg with rich gorgonzola and lemon sauce, all over rice noodles with fresh cilantro. Trust me, this is a good one!
