Raw Orange Spiced Chocolate Tartlettes

Well, it’s OFFICIALLY baking season. Actually, I believe the holiday baking and cooking whirlwind began weeks ago ~ I know I’ve been busy and it’s only going to get more hectic. Thus, I’ll take a little break from baking in the kitchen, perse, but refuse to give up the sweet spiced goodness of the season. As a result,…

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Thai Cashew Ginger Chicken Pastry Star

Honestly, how could you not absolutely love everything about Thai food? It’s clean, it’s fresh, it’s sweet, it’s salty, it’s spicy, it’s both pungent and fragrant, and it’s so very satisfying. I have to admit, it’s been awhile since I’ve treated myself to anything of the “Thai” variety. You see, I’m a softie when it…

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