I’m not sure which came first in the superfood craze of this decade: Smoothie BowlorAvocado Toast What do you think? BOTH are amazingly delicious, quite filling, and leave you Craving4More. I find them both to be amazingly delightful – HOWEVER, I’m not a fan of COLD things in my body. No, thank you. Warm, warming,…
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Maybe it’s salsa to you – but it’s extra zesty and free for me – SAMBA!!!!Less structured: Salsa music is more structured than Samba and because of that, the music selection is more consistent in beat and style. In summary, both Samba and Salsa are a combination of African and European dances. Traditional Samba originated from…
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We all know I have extreme and odd food preferences.I adore unique and unusual food combinations.I enjoy experimenting with different flavor pairings, amalgamations, textures, seasonings, and simply require a bit of crunch to all the meals and bites I consume. I also adhere to a strict diet of combining sweet, salty, creamy, and smooth –…
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Unless you’ve been living in the land of invisibilia over the last 5-10 years, you are aware that “avocado toast” is a thing. A big thing! In fact, with it’s own hashtag on social media, the simple veggie smash seemed to have taken over the world for a hot minute (just like kale and kale…
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Do you want avocado toast (the next “best thing” these days) or do you want a fancy tostada? In this situation, you have the opportunity for BOTH.it’s the ripe, creamy avocado and the fermented Jalapeño Lime Kraut from Wildbrine that are the most important elements. The rest – the bread, toast, tortilla – whatever, –…
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Remember when Avocado Toast was all the rage?Well, I actually think it still is and should always be regularly consumed. C’mon…avocado on EVERYTHING!Well, the latest trend in culinary pop culture is the “Sweet Potato Toast.”Really, it’s just thinly sliced sweet potatoes, roasted to perfection, and then topped with anything and everything. You can do savory…
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Now that is some sandwich! Sourdough TAB – Turkey, Avocado, Bacon Sandwich. Homemade sourdough, fresh out of the oven, and all the good stuff. Try wrapping your mind, your arms, and your mouth around that one! And, how about using some leftover Thanksgiving turkey! Sourdough TAB – Turkey, Avocado, Bacon Sandwich Ancient Sourdough turkey bacon…
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On a recent weekend excursion, I fell in love, once again, with avocado. It’s not as though I ever really lost my love affair or adoration of the silky, creamy, delicious fruit…it’s just that in the mix of the winter weather and holidays, my avocado indulgences seemed to be forgotten. They are back. And they…
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Remember when you used to fry up some Dinosaur Eggs for breakfast after a Girl Scouts sleepover? Of course you don’t, but I do! Hollow out the bread, melt some butter, crack and egg ~ wham, bam ~ Dinosaur Eggs! For breakfast today I present a bit of a heartier form of the dino toast….
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Dukkah is an Egyptian spice mixture and condiment, usually consisting of a nut (typically hazelnuts), herbs and spices. Similar to curry, the spice combinations and variations are literally endless. Some like it with pistachios, almonds or hazelnuts. Some like to include different types of seeds or spices or herbs. The ratios of said seeds, herbs and nuts are also…
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