Gyro Blue Cheese Cheddar Bake

It’s really, really challenging to find good, authentic gyro meat these days.Yes, we live in a semi- “food dessert.” I can’t really go there, as we are so blessed with such bounty year-round. But, in comparison to PDX, NYC, ATX, things just aren’t quite up to snuff. For a while, Brian and his friend Jenna…

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Rockefeller Pasta Shells

While most of us are familiar with the fancy food “Oysters Rockefeller,” an out-to-eat-treat for us, not many know the origin of the decadence we consume. Oysters Rockefeller consists of oysters on the half-shell that have been topped with a rich sauce of butter, parsley and other green herbs, and bread crumbs, then baked or…

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