You may not think you can bake.Maybe you do.You may not think you have the time to whip up a delicious dessert.Maybe you do – but you just don’t want the effort. This yummy Salted Caramel “Adventure Cookie” Brownie Bar recipe is easy peasy, seamless – effortless, really – and requires only THREE main ingredients…
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Can’t get enough chocolate in February, right?Chocolate fudge, chocolate truffles … what about chocolate caramel fudge truffles – baked into double chocolate brownies? Does that suit your romantic fantasy? ❤️🍫💋 Caramel Fudge Chocolate Truffle Brownies Throw out the roses for Valentine’s Day this year, stick with these sinful caramel-fudge-chocolate-truffle decadent brownies. And, don’t forget these…
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Peanut Butter Swirl Chocolate Brittle Brownies 2 1/2 cups white sugar2/3 cups bittersweet chocolate, chopped1 1/2 cup all purpose flour2/3 cup unsweetened cocoa powder1/2 tsp. baking powder1 tsp. baking soda1 tsp. sea salt 1 cup butter, melted4 large eggs1 tsp. vanilla extract1 cup smooth peanut butter Combine all the dry ingredients and mix well. Set…
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Crack Pie — the trademarked name for the chain’s buttery, sugary pie — will now become Milk Bar Pie. The name was a reference to crack cocaine — the gag being that the pie was just as addictive as the drug. Have you had Crack Pie from Milk Bar? It’s irresistible. Just like these Chocolate Fudge Peanut Butter Crack Brownies!And, ha ha ha…
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One of my favorite things about my sister-in-law is her adoration of travel.We both share the fascination with learning and experiencing other countries, seeing the world, and meeting those of another culture. We both also really cherish the opportunity to try new foods abroad.And Alison travels A LOT.She’s one lucky one. On her most recent…
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As I wandered through the grocery store mid-August, I spied the produce bin full of cherries. Yum, I thought to myself.Just then, the produce manager began to speak, well entice, me and the rest of my fellow shoppers with the idea that we should all catch the last of the summer cherries before they are…
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Still, no words.Be patient with me as I come up and out of my writer’s block syndrome.I’m not quite sure when that will be. But, for now, bake and nosh and delight in some Gluten-Free Raspberry Fudge Brownies. That seems like the right thing to do. Gluten-Free Raspberry Fudge Brownies 1/3 cup unsweetened cocoa powder1/2…
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Okay, so it’s 4-20 and I’m not posting a recipe for secret brownies this year, but these Chocolate Bourbon Pecan Pie Bars will fit the bill. You’ll have to trust me on this one. After multiple attempts to create the perfect bourbon cookie, my cookie connoisseurs informed me there just wasn’t enough bourbon flavor. I…
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Recently I’ve been thinking about preferences and popularity. Raw foods. Paleo foods. Fermented foods. Desserts. Brownies. Sauerkraut. Not for myself ~ don’t get me wrong, I liked to be liked just as much as the next gal ~ but in terms of food. What do people most prefer? What types of foods are the most…
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I am once again humbled, thrilled, and honored to host a guest post from one of my most favorite people on earth! Alisa from Paleo in PDX continues to inspire me daily with her gifts in the kitchen, her life story, and her gracious outlook on life. She creates amazing and spectacular food to share,…
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