Cashew butter is one of those luxuries I feel I will never take for granted – that and organic coconut butter. They are sweet, creamy, rich, luscious, and everything you’d ever want all at once and all on a spoon.So, when baked into a dessert, the decadence is taken to an entire new level.Now, we…
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My original plan was to name these cookie gems: Silky Nutter Butter Cookie Puffs. Honestly, these cookie puff gems have nothing at all to do with “Nutter Butter” cookies – the store bought ones you had as a child.The title arises from the fact that the cookies are made of cashew butter and plenty of…
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Thank you, Nicole, for this amazing opportunity.It was an honor, a pleasure, and a blessing to meet you and connect with you.Thank you. I can’t wait for the next time. YOU are phenomenal and I know we’ll have a lifelong relationship from here on out.Watch the interview HERE. And, thank you for the inspiration.I needed…
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Amidst the Cornoavirus scare, I felt anxious, alone, isolated, and frustrated.My coping mechanism: baking.I still had some preserved lemons calling my name in the fridge, and thought for a split second they might go well with cashew butter and dried apricots and a touch of cinnamon, baked into cookies.I think I was right: Cashew Butter…
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I am in love with any and all nuts. And, you know, there is a reason “they” say, “You are what you eat!” We all know that to be true.In any case, other than being a fruity nut, with a side of cheese, there was a point in my life during which I truly believe…
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Honestly, how could you not absolutely love everything about Thai food? It’s clean, it’s fresh, it’s sweet, it’s salty, it’s spicy, it’s both pungent and fragrant, and it’s so very satisfying. I have to admit, it’s been awhile since I’ve treated myself to anything of the “Thai” variety. You see, I’m a softie when it…
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