Good morning! Some days you wake up to coffee and a bowl of cereal. But, on other days, you wake up to this: Morning Mountain Egg Stack. Jasmine rice, poached eggs, garden fresh heirloom tomatoes and avocado, with a whole bunch of salt and pepper, fresh basil, and a hint of Melinda’s Hot Sauce! Go…
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I receive weekly (perhaps even more often than that) requests for my beloved’s Coconut Lemon Breakfast Custard. I think it just might be his favorite. Thus, it has now become a Friday morning tradition. But you know me, I like to spice things up a bit, try new variations, modifications, and deviations from the norm….
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Just like “fro-yo,” it’s catchy, cute, and cunningly rolls off the tongue just too easily. It’s CO-YO. It’s homemade coconut milk yogurt. And it’s utterly delicious. Cultured and fat-filled with glorious gut goodness, swirled with the salubrious sweet of Quick Triple Berry Jam, and dusted with the desirability of dried blueberries, Co-Yo Berry Swirl is…
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