A simple comfort food casserole made up of everything a 7-layer dip might have, but super warm and hearty and a full meal with pulled chicken. Chicken Nacho Layer Bake 1 bag corn chips1 ½ cups queso dip1 ½ cups guacamole1 ½ cups black bean refried beans 2 cups shredded Mexican blend cheese2 cup pulled…
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Italian herbs – the aroma fills the kitchen, ignites the senses, sparks the fire of desire, and eventually satisfies all our salubratory cravings! Garlic, onion, parsley, thyme, basil, sea salt and pepper – olive oil, red bell pepper, spinach, feta, and chicken. Oh, it’s all there. And, it’s wonderful. Herbed Chicken Patties with Roasted Red…
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It’s a snap to make.Brian told me to say that.I’m actually not quite sure what to say in regards to this recipe other than it’s extremely enticing, extraordinarily delicious, and truly a “snap” to make.Pick up your snap peas and chile pepper at the store, along with your creamy and decadent Ricotta Salata, and some…
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He said to me, as he took his first bite, “What the holy hell fire did you put in this?!” Um, I’m not really sure how to take that – I think I’ll proceed in my dreamland to believe that he enjoyed the spice. Or, perhaps when publishing the recipe, I’ll back off the heat…
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You know, all those tomatoes bursting forth from summer – they are calling your name.They want to be roasted, and blistered, and tossed in tasty olive oil – and then served with freshly shaved parmesan and homemade gluten-free noodles. Yes, they do.And, YOU can do it!Gluten-Free Roasted Tomato Pasta Gluten-Free Roasted Tomato Pasta 1 cup…
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