Everyone loves Nutella. Seriously. Even if you don’t like to admit it, you do. It’s impossible NOT to like. It’s full of sugar, chocolate, nutty sweetness. It’s smooth. It’s delicious. AND, you all know you no one would have to twist your arm to sit down with a whole jar. Nutella is served with everything…
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Oh, we had some baking fun in the kitchen again, us girls. We did. Lots of giggling, lots of smiles.. No recipe failures this time. But beyond baking, we may or may not have behaved like little teenage girls trying on makeup, perfume, and playing with beauty masks. Oh, and don’t forget a…
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Having eschewed grains for over two years now, I really have no desire to consume bread at all these days. Sure, there are times when I remember the utter deliciousness and satisfying pleasure of densely toasted and super thick slabs of whole grain bread, slathered in fresh ground peanut butter and raspberry preserves. Or, I…
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Is your mouth watering yet? Not a giant fan of the typical “sweet treat,” I’ve been hankering to create some soft of chocolate delight at home these days. Is your mouth watering yet? Not a giant fan of the typical “sweet treat,” I’ve been hankering to create some soft of chocolate delight at home these…
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We do not delight in a deluge of desserts in our home. Our indulgences are apparent in other ways. I suppose it’s simply because we’re just naturally sweet that we have no need to satisfy a sweet tooth. …or not. Who knows? What we do know, however, is that this little sweetie treat is darn…
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When life doesn’t deliver a box of chocolates each day (most days it does – but on those days when you’re still holding out for something sweet), cashew cream most definitely foots the bill. The creamy consistency of rich and delicious cashews combined with the caramelly sweet goodness of dates, and of course a little…
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And after sharing the first featured recipe from Louise’s book…here comes number two! This is a guest post from Louise at PaleoMagazine.com, and I think you’ll love this recipe. Louise also just released her new cookbook, which comes with some amazing recipes and a bunch of awesome bonuses – click here to check it out!…
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Sweet creamy layers of peanut buttery chocolate bliss, sandwiched between the depths of deliciousness found in freshly whipped cream, finished off with a hint of vanilla and a touch of sublime blueberry tang ~ You got it. I believe it astounds others when I share the secret ingredients composing this silky sensation and sweet dream…
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No matter how you slice it, the “sweet treat” situation is a little sticky and not necessarily a piece of cake these days. (How did you like that for a cinnamon roll of puns?) Sweet treats are just that – treats – items to be enjoyed every once in awhile, on occasion, and in special…
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The creamy deliciousness of ripe avocados is pretty hard to beat. The immense satisfaction of the buttery green across your lips both satisfies and delights, yet among those feelings of satisfaction, you’re often left with the feeling of wanting more…more wanting more…and more…and more. Great! It’s an avocado. Fill ‘er up, please. Traditionally, it seems,…
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