While we, here in America, envision guacamole to be something spicy, tangy, and ready for a chip dip, the flavor profile is much different in France. Of course it is – AND, in my humble opinion, it’s so much better. (OF COURSE IT IS – everything French is better 😂🤣😂🤣😂🤣😂 ).Think tangy lemon and aromatic…
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Maybe this grilled cheese sammich doesn’t go with a bowl of creamy tomato soup – maybe it does – Maybe, rather than soothing, this version of your favorite comfort food is exciting and peps you up, with quite a kick from the spicy salsa, sharp cheddar cheese, and fragrant cilantro. Maybe not. Regardless of what…
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Other than chicken noodle soup, isn’t the perfect grilled cheese the absolute comfort food?I think so. And, with a magical cup of tomato basil soup (or even just Campbell’s), there’s just something about grilled or toasted bread, sandwiching melted cheese that make my heart zing.So many fond memories – the reminiscence and the food fare…
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There’s something about grilled cheese that hits home for all of us: comfort, warmth, taste, great memories, and satisfaction and delight. Fresh sourdough elicits the same – more unusual memories than simple grilled cheese, sourdough is always a favorite delight – especially baked fresh out of the oven. (Who gets that? Well, WE DO, at…
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Remember how much you loved grilled cheese sandwiches as a kid? I loved mine with a hearty bowl of tomato soup. Of course, my version of grilled cheese wasn’t just any old white bread and American cheese sammy, mine was the REAL DEAL. Yes, thick, hearty grain bread covered in just barely melted, sharp manchego…
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