There’s something incredibly special about sweet potatoes.They are sweet. They are starchy. They are satisfying. They are salubrious.But, they also come in a variety of “varieties,” many with which you many not be familiar. Most of us know sweet potatoes, the orange-y golden ones, as “yams.” Well, sorry, folks, yams are a completely different thing….
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I must be channeling the East Coast, because everything about me has been craving a course of chowder lately. Chowder in a slightly different way than you may believe. Rather than the uber heavy and creamy seafood chowder we all associate with New England this time of year (and any time of year, for that…
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I’m not a Southern girl by any stretch. Born and raised in the Colorado sunshine and bright blue sky, I often wish I was a southern belle, but I don’t think it’s meant to be. I am a little bit spicy, though, in personality and style. And in addition to spice in my life, I…
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My time in the kitchen serves both as a creative outlet and a form of meditation. I crave my “canvas” and the time to create new and interesting dishes – or even just the same old ‘go-to’ meals we so often indulge in at our home. Either way, slicing, spicing, stirring, and serving soothes my…
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